YOUNG AMAXAK 38%

Produced and bottled in the Factory of Mezcal "El Refugio", municipality of Pilcaya, in the North Region of the State of Guerrero.

Maguey Espadín (Agave Angustifolia Haw) is used for its production, a variety that is typical of the region, whose maturation requires 5 to 7 years. It is harvested in mountainous soils between 1,300 and 1,400 meters above sea level.

Mezcal elaborated by hand, cooked in conical tezontle oven and distilled twice in copper still with direct heat.

Characteristic features: Soft aroma of cooked maguey, lightly smoked and light aroma of mud and moist soil. Soft flavor of cooked maguey, mud, fruit, slightly sweet. Combined pearls of medium duration.

YOUNG AMAXAK 45%

Produced and bottled in the Factory of Mezcal "El Refugio", municipality of Pilcaya, in the North Region of the State of Guerrero.

Maguey Espadín (Agave Angustifolia Haw) is used for its production, a variety that is typical of the region, whose maturation requires 5 to 7 years. It is harvested in mountainous soils between 1,300 and 1,400 meters above sea level.

Mezcal elaborated by hand, cooked in conical tezontle oven and distilled twice in copper still with direct heat.

Characteristic features: Soft aroma of cooked maguey, lightly smoked and light aroma of mud and moist soil. Soft flavor of cooked maguey, mud, fruit, slightly sweet. Combined pearls of medium duration.

AMAXAK REPOSADO

Produced and bottled in the Factory of Mezcal "El Refugio", municipality of Pilcaya, in the North Region of the State of Guerrero.

Maguey Espadín (Agave Angustifolia Haw) is used for its production, a variety that is typical of the region, whose maturation requires 5 to 7 years. It is harvested in mountainous soils between 1,300 and 1,400 meters above sea level.

Mezcal elaborated by hand, cooked in conical tezontle oven and distilled twice in copper still with direct heat.

It is let rested in oak barrels, for more than 6 months, in a controlled environment.

Characteristic features: Soft aroma of cooked maguey, lightly smoked and light aroma of mud and moist soil. Soft flavor of cooked maguey, mud, fruit, slightly sweet. Combined pearls of medium duration.

AMAXAK LIQUOR

Liquor made with young mezcal, 100% agave. Cinnamon, almonds and spices are added to give it an unparalleled flavor.

Authentic recipe that the women of the Figueroa Family have prepared for one hundred years in the Mezcal Factory "El Refugio".

Characteristic features: Soft liquor, slightly sweet, that despite its ingredients (cinnamon, almonds and spices) preserves the characteristic flavor of mezcal, produced with the typical maguey of the region.